Puppy Chow recipe

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Ingredients

9 cups crispy rice cereal squares
½ cup peanut butter
1 cup semi-sweet chocolate chips
1 ½ cups confectioners' sugar

Nutrition Info

89.6 calories
carbohydrate: 14.7 g
cholesterol: : -
fat: 3.2 g
fiber: 0.6 g
protein: 1.7 g
saturatedFat: 1.2 g
servingSize: -
sodium: 69.9 mg
sugar: 8.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a saucepan over low heat, melt the chocolate, add peanut butter and mix until smooth.

  2. Remove from heat, add cereal and stir until coated.

  3. Pour powdered sugar into large plastic bag, add coated cereal and shake until well coated. Store in airtight container.

Recipe Yield

2 to 3 dozen

Recipe Note

This recipe can be served as an appetizer or dessert.

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