Puffed Wheat Squares recipe

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Ingredients

10 cups puffed wheat cereal
1 cup corn syrup
1 cup white sugar
½ cup butter
6 tablespoons unsweetened cocoa powder
¼ cup brown sugar
1 teaspoon vanilla extract

Nutrition Info

135.4 calories
carbohydrate: 25.8 g
cholesterol: 10.2 mg
fat: 4.1 g
fiber: 0.7 g
protein: 1 g
saturatedFat: 2.5 g
servingSize: -
sodium: 36.9 mg
sugar: 14.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Grease a 9x13-inch pan. Place puffed wheat in a large heat-proof bowl, set aside.

  2. Bring corn syrup, white sugar, butter, cocoa powder, and brown sugar to a boil in a heavy saucepan. Remove cocoa mixture from heat, stir in vanilla extract. Pour cocoa mixture over puffed wheat cereal, stir until well combined.

  3. Press puffed wheat mixture into prepared pan. Allow to cool completely before cutting into bars.

Recipe Yield

24 squares

Recipe Note

A traditional Canadian treat! Soft and chewy and chocolaty!

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