Puerto Rican Garlic Marinade recipe

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Ingredients

½ cup olive oil
4 teaspoons crushed garlic
1 tablespoon salt
2 ½ teaspoons black pepper

Nutrition Info

123.1 calories
carbohydrate: 0.9 g
cholesterol: : -
fat: 13.5 g
fiber: 0.2 g
protein: 0.2 g
saturatedFat: 1.9 g
servingSize: -
sodium: 872.9 mg
sugar: : -
transFat: : -
unsaturatedFat: : -

Directions

  1. In a blender or food processor, combine olive oil, garlic, salt, and pepper. Process for 3 to 5 minutes.

Recipe Yield

8 servings

Recipe Note

This sauce/marinade goes well with any type of meat. It gives lots of flavor, the longer the meat marinades, the more flavorful it will be.

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