Pork Chop Cocktail recipe

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Ingredients

2 sprigs fresh thyme
1 ½ fluid ounces bourbon whiskey
1 teaspoon Dijon mustard
1 fluid ounce apple cider
½ fluid ounce lemon juice
½ fluid ounce simple syrup
1 sprig fresh thyme

Nutrition Info

166 calories
carbohydrate: 16 g
cholesterol: : -
fat: : -
fiber: 0.2 g
protein: 0.1 g
saturatedFat: : -
servingSize: -
sodium: 129.3 mg
sugar: 3.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place 2 sprigs fresh thyme in a cocktail shaker. Add bourbon, Dijon mustard, apple cider, lemon juice, and simple syrup. Fill with ice, cover and shake until chilled. Strain into a large mug or mason jar filled with ice. Garnish with a sprig of fresh thyme.

Recipe Yield

1 cocktail

Recipe Note

Apples, thyme, and Dijon mustard are classic flavors to pair with pork chops. Now those ingredients are prepared in a cocktail, but instead of pork, they are combined with bourbon. This is a flavor combination you've gotta try!

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