Pollo Encebollado Recipe - All Recipes

RecipesFresher.com

All Recipes, Best Recipes, Cooking Food

All Recipes Main Dish Recipes

Ingredients

1 (4 pound) chicken, cut into pieces 1 tablespoon corn oil 3 onions, thinly sliced ½ cup chicken broth 3 tablespoons orange juice 2 tablespoons lemon juice salt and pepper to taste

Nutrition Info

697.7 calories carbohydrate: 6.4 g cholesterol: 227 mg fat: 47.9 g fiber: 1 g protein: 57 g saturatedFat: 13.4 g servingSize: - sodium: 214.2 mg sugar: 3.1 g transFat: : - unsaturatedFat: : -

Directions

In a large skillet, heat corn oil over medium-high heat. Add chicken pieces and saute for 5 minutes, until lightly browned. Add onions and saute for 2 minutes more. Add juice, broth, salt and pepper. Stir all together. Cover skillet and reduce heat to low. Let simmer for 45 minutes or until chicken is cooked through and juices run clear.

Recipe Yield

6 servings

Recipe Note

A Central American specialty that means 'chicken smothered in onion'. Serve with hot, cooked rice.

Alternatives to this recipe

See more alternatives

All Recipes - More

All Recipes - Recipe Tags: Pollo Encebollado Recipe, simple recipe Pollo Encebollado, recipe Pollo Encebollado, recipe Pollo Encebollado, Pollo Encebollado recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe pollo, , prima recipes , baking , tasty recipe best recipes