Pigs in a Blanket Casserole recipe

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Ingredients

2 (8 ounce) cans refrigerated crescent roll dough
2 cups shredded Cheddar cheese, divided
1 (16 ounce) package hot dogs, cut into slices

Nutrition Info

543.8 calories
carbohydrate: 24.7 g
cholesterol: 65.9 mg
fat: 40 g
fiber: : -
protein: 18.9 g
saturatedFat: 16.8 g
servingSize: -
sodium: 1292.6 mg
sugar: 6.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

  2. Roll out 1 can of crescent roll dough into the bottom of the prepared baking dish, pinching all seams together. Spread 1 cup Cheddar cheese over dough, top with hot dogs, then spread remaining cheese over the top. Roll remaining crescent roll dough over the top and pinch seams together.

  3. Bake in the preheated oven until golden brown and hot throughout, about 30 minutes.

Recipe Yield

8 servings

Recipe Note

A delicious twist to an old favorite. Makes like a hotdish and gives you a flavor that will take you back to your childhood! My 4 kids love this alternative to their favorite! You can use any cheese in place of the Cheddar cheese, if desired.

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