Peanutty Candy Corn Cereal Bars recipe
All Recipes Dessert Recipes Nut Dessert Recipes Peanut Dessert Recipes
Ingredients
- ¼ cup margarine 1 tablespoon peanut butter 5 cups miniature marshmallows, divided 6 cups honey nut-flavored cereal squares (such as Honey Nut Chex®) 2 cups candy corn ½ cup peanuts
Nutrition Info
- 343.3 caloriescarbohydrate: 63.9 gcholesterol: : -fat: 7.8 gfiber: 0.8 gprotein: 3.2 gsaturatedFat: 1.3 gservingSize: -sodium: 226.3 mgsugar: 45 gtransFat: : -unsaturatedFat: : -
Directions Peanutty Candy Corn Cereal Bars
Directions
-
Grease a 9x13-inch baking pan.
Cook and stir margarine and peanut butter together in a saucepan over medium heat until smooth, 2 to 3 minutes. Add 4 cups marshmallows to margarine mixture, cook and stir until marshmallows are melted, 2 to 3 minutes. Remove saucepan from heat.
Stir cereal squares into marshmallow mixture until fully coated and slightly cooled, fold in candy corn, peanuts, and remaining 1 cup marshmallows. Pour mixture into the prepared baking pan, pressing down in an even layer with buttered hands or a buttered wooden spoon. Cool completely before cutting into squares.