Paleo-ish Salmon Burgers recipe

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Ingredients

1 (14 ounce) can salmon, drained and flaked
1 cup gluten-free bread crumbs
½ cup chopped onions
2 eggs, beaten
3 tablespoons mayonnaise
1 tablespoon chopped fresh parsley
2 teaspoons lemon juice
¼ teaspoon garlic salt
1 tablespoon olive oil, or more as needed

Nutrition Info

201.3 calories
carbohydrate: 8.7 g
cholesterol: 70.3 mg
fat: 12.2 g
fiber: 0.6 g
protein: 13.6 g
saturatedFat: 2.1 g
servingSize: -
sodium: 290 mg
sugar: 0.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix salmon, bread crumbs, onions, eggs, mayonnaise, parsley, lemon juice, and garlic salt together in a bowl, form into patties.

  2. Heat oil in a grill-pan or skillet over medium heat, cook patties until browned, about 5 minutes per side.

Recipe Yield

8 servings

Recipe Note

Salmon in a burger-form.

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