Name: Old School Cheese Pie recipe
Ingredients: 2 (8 ounce) packages cream cheese, at room temperature;1 cup heavy whipping cream;⅓ cup white sugar;1 tablespoon vanilla extract;1 (8 inch) prepared graham cracker crust

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Ingredients

2 (8 ounce) packages cream cheese, at room temperature 1 cup heavy whipping cream ⅓ cup white sugar 1 tablespoon vanilla extract 1 (8 inch) prepared graham cracker crust

Nutrition Info

440.2 calories carbohydrate: 24.7 g cholesterol: 102.4 mg fat: 35.8 g fiber: 0.3 g protein: 5.7 g saturatedFat: 20.3 g servingSize: - sodium: 298.8 mg sugar: 16.8 g transFat: : - unsaturatedFat: : -

Directions

Combine cream cheese, heavy cream, sugar, and vanilla extract in a large bowl, beat with an electric mixer until smooth and creamy. Pour into graham cracker crust.
Refrigerate until firm, about 2 hours.

Recipe Yield

1 8-inch pie

Recipe Note

My mom was a working, single mom when I was growing up. She never really had the time to make cheesecake, so this was a quick recipe to get that 'cheesecake fix' as she called it. Add any toppings that you wish.