NO YOLKS® Chicken Noodle Soup recipe

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Ingredients

6 ounces NO YOLKS® Extra Broad Noodles
1 tablespoon vegetable oil
2 cloves garlic, chopped
1 onion, chopped
2 carrots, peeled and sliced
2 ribs celery, sliced
2 bay leaves
2 sprigs fresh thyme
1 rotisserie chicken, shredded, skin and bones removed*
4 quarts chicken broth
Salt and pepper

Nutrition Info

251.3 calories
carbohydrate: 21.4 g
cholesterol: 60.2 mg
fat: 9.2 g
fiber: 2.1 g
protein: 18.1 g
saturatedFat: 2 g
servingSize: -
sodium: 2013.7 mg
sugar: 3.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Heat oil in a large pot over medium heat. Add garlic and onions and saute 2 minutes.

  2. Add carrots, celery, bay leaves, thyme, chicken and broth. Bring to a boil. Add noodles. Reduce heat to medium and simmer 10 minutes. Remove bay leaves and thyme sprigs. Season with salt and pepper to taste.

Recipe Yield

8 servings

Recipe Note

Flavorful herbs, fresh vegetables and NO YOLKS® Noodles make this homemade chicken noodle soup an all-time favorite.

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