New York Rye Bread Recipe - All Recipes

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Ingredients

1 ⅛ cups warm water 1 ⅓ tablespoons vegetable oil 2 tablespoons honey 1 teaspoon salt 2 ⅔ teaspoons caraway seed 1 ⅓ cups rye flour 2 ⅓ cups bread flour ¼ cup vital wheat gluten ¼ cup dry milk powder 2 ½ teaspoons active dry yeast

Nutrition Info

89.9 calories carbohydrate: 14.8 g cholesterol: 0.5 mg fat: 1.8 g fiber: 2 g protein: 3.9 g saturatedFat: 0.2 g servingSize: - sodium: 208 mg sugar: 4.3 g transFat: : - unsaturatedFat: : -

Directions

Place all ingredients in to your bread machine in the order specified by your machine's manual. Set the cycle to Basic or White.

Recipe Yield

1 1 1/2 pound loaf

Recipe Note

A nice traditional New York Rye bread made much easier by using the bread machine.

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