Monster Munch Halloween Popcorn Mix recipe

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Ingredients

12 cups popped popcorn
1 cup candy corn
1 cup dry-roasted, salted peanuts
½ cup candy-coated peanut butter pieces (such as Reese's Pieces®)
1 pound chocolate almond bark (chocolate confectionery coating), broken into chunks

Nutrition Info

397.8 calories
carbohydrate: 44.8 g
cholesterol: : -
fat: 25.9 g
fiber: 3.5 g
protein: 7.7 g
saturatedFat: 10.9 g
servingSize: -
sodium: 212.5 mg
sugar: 18.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix popcorn, candy corn, peanuts, and peanut butter pieces together in a large bowl.

  2. Melt the almond bark in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each interval, until smooth, 1 to 3 minutes (depending on your microwave). Do not overheat or chocolate will scorch.

  3. Pour melted almond bark over popcorn mixture, stir until popcorn is well coated. Spread popcorn mixture out onto a flat surface lined with waxed paper or parchment. Let dry completely, then break into clumps.

Recipe Yield

12 servings

Recipe Note

Halloween popcorn mix.

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