Mini Skillet Quiche recipe

All Recipes Breakfast and Brunch Recipes Eggs

Ingredients

½ teaspoon vegetable oil
3 eggs
½ cup heavy cream
½ teaspoon minced garlic
½ teaspoon dried parsley
¼ teaspoon onion powder
¼ teaspoon salt
1 dash ground black pepper
2 tablespoons shredded Cheddar cheese, or as desired

Nutrition Info

719.3 calories
carbohydrate: 6.3 g
cholesterol: 738.5 mg
fat: 66.8 g
fiber: 0.4 g
protein: 25.8 g
saturatedFat: 35.9 g
servingSize: -
sodium: 941.9 mg
sugar: 1.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Pour oil into a 6-inch cast iron skillet.

  2. Whisk eggs in a small bowl. Stir in heavy cream, garlic, parsley, onion powder, salt, and pepper. Pour into the oiled skillet. Stir in Cheddar cheese.

  3. Bake in the preheated oven for 30 minutes. Remove quiche from oven and let sit 10 minutes before serving.

Recipe Yield

1 quiche

Recipe Note

This recipe creates a delicious and delightful personal quiche made in a 6-inch cast iron skillet, perfect for brunch.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Mini Skillet Quiche Recipe, simple recipe Mini Skillet Quiche, recipe Mini Skillet Quiche, recipe Mini Skillet Quiche, Mini Skillet Quiche recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe mini, , prima recipes , baking , tasty recipe best recipes