Melt In Your Mouth Brownies recipe

All Recipes Trusted Brands: Recipes and Tips Melt® Organic Buttery Spread

Ingredients

1 cup Melt® Organic Buttery Spread
⅔ cup cocoa
1 teaspoon baking powder
2 cups sugar
1 cup flour
4 eggs
1 cup chocolate chips (and/or nuts)

Nutrition Info

127.9 calories
carbohydrate: 17.7 g
cholesterol: 20.7 mg
fat: 6.1 g
fiber: 0.7 g
protein: 1.6 g
saturatedFat: 2.6 g
servingSize: -
sodium: 59.7 mg
sugar: 13.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F.

  2. In a large mixing bowl, combine Melt® and cocoa, blending with a spoon until smooth. Add baking powder and sugar, stirring until slightly mixed. Add flour and eggs, stir until completely integrated.

  3. Pour into a 9 x 13 baking pan, lightly coated with cooking spray. Sprinkle chocolate chips (and/or nuts) over top of brownie mixture.

  4. Bake in for 25-30 minutes, or until done. Cool, cut into squares, and enjoy!

Recipe Yield

36 servings

Recipe Note

Moist, chocolate-y brownies are sprinkled with chocolate chips or chopped nuts. Created by Sarah Phillips.

Do you like the recipe? Share this tasty recipe!