Marsala Marinade recipe

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Ingredients

½ cup Marsala wine
2 tablespoons honey
2 cloves garlic, minced

Nutrition Info

167 calories
carbohydrate: 26.7 g
cholesterol: : -
fat: : -
fiber: 0.1 g
protein: 0.4 g
saturatedFat: : -
servingSize: -
sodium: 6.9 mg
sugar: 22.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a shallow dish combine Marsala wine, honey and garlic.

  2. Marinate chicken for at least 3 hours, or overnight.

Recipe Yield

4 ounces

Recipe Note

This is the marinade for that sweet light Chicken Marsala.

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