Lebanese 7 Spices recipe

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Ingredients

1 tablespoon ground nutmeg
1 tablespoon ground ginger
1 tablespoon ground allspice
1 tablespoon fenugreek seeds
1 tablespoon freshly ground black pepper
1 teaspoon ground cloves
1 teaspoon cinnamon

Nutrition Info

14.6 calories
carbohydrate: 2.6 g
cholesterol: : -
fat: 0.5 g
fiber: 1 g
protein: 0.5 g
saturatedFat: 0.3 g
servingSize: -
sodium: 2.3 mg
sugar: 0.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine nutmeg, ginger, allspice, fenugreek, pepper, cloves, and cinnamon in an airtight container with a lid. Close and shake to mix spices together. Store in a cool, dark place.

Recipe Yield

10 servings

Recipe Note

Homemade mixture of Lebanese 'Seven Spices' recipe is really easy to make at home and to have fresh at hand when you need it.

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