Key Lime Pie IV Recipe - All Recipes

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Ingredients

1 (14 ounce) can sweetened condensed milk 4 tablespoons fresh lime juice 4 tablespoons lemon juice 3 drops green food coloring 1 cup heavy whipping cream 1 (9 inch) pie shell, baked

Nutrition Info

382.3 calories carbohydrate: 39.5 g cholesterol: 57.4 mg fat: 23.1 g fiber: 0.4 g protein: 6 g saturatedFat: 11.5 g servingSize: - sodium: 195.7 mg sugar: 27 g transFat: : - unsaturatedFat: : -

Directions

Combine milk, lime juice, lemon juice, and food coloring. This mixture will thicken.
Whip the cream until stiff. Fold into lime mixture. Pour into pie shell. Chill.

Recipe Yield

1 pie

Recipe Note

Easy pie! You can substitute a prepared shortbread or graham cracker crust for the pastry crust, if you like.

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