Jannell's Whiskey Sour recipe

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Ingredients

2 tablespoons white sugar
1 fluid ounce lemon juice
2 fluid ounces water
1 ½ fluid ounces whiskey (such as Tullamore Dew®)
¼ cup ice cubes

Nutrition Info

208.6 calories
carbohydrate: 27.7 g
cholesterol: : -
fat: : -
fiber: 0.1 g
protein: 0.1 g
saturatedFat: : -
servingSize: -
sodium: 2.1 mg
sugar: 25.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine sugar and lemon juice in a short glass, stir until mostly dissolved. Mix in water and whiskey. Add ice.

Recipe Yield

1 drink

Recipe Note

Simple recipe for a whiskey sour. Lemon juice blends well with the whiskey for a quick and easy drink. I used Wegman's® brand lemon juice, and Tullamore Dew® Irish Whiskey.

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