Hot Coffee Masala recipe

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Ingredients

2 cups water
2 cumin seeds, or to taste
1 whole star anise pod
½ cinnamon stick
1 ½ teaspoons instant coffee granules
2 teaspoons nonfat dry milk powder
2 teaspoons white sugar

Nutrition Info

30.5 calories
carbohydrate: 6.5 g
cholesterol: 0.5 mg
fat: 0.1 g
fiber: 0.3 g
protein: 1.2 g
saturatedFat: : -
servingSize: -
sodium: 21.8 mg
sugar: 5.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a saucepan, bring the water to a boil, and stir in the cumin seeds, star anise pod, and cinnamon stick, reduce heat to a simmer, and cook for 3 minutes, stirring occasionally. Stir in the instant coffee, and allow the drink to simmer gently for 2 more minutes. Pour the drink into mugs, straining out the spices, and stir 1 teaspoon of nonfat dry milk powder and 1 teaspoon of white sugar into each mug.

Recipe Yield

2 servings

Recipe Note

The hot drink to drink during cold time!

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