Hot Coffee Frosting recipe

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Ingredients

1 (16 ounce) package confectioners' sugar
3 tablespoons butter, softened
6 tablespoons unsweetened cocoa powder
1 teaspoon vanilla extract
¼ cup hot, brewed coffee

Nutrition Info

178 calories
carbohydrate: 38.7 g
cholesterol: 7.6 mg
fat: 3.3 g
fiber: 0.9 g
protein: 0.6 g
saturatedFat: 2 g
servingSize: -
sodium: 21.5 mg
sugar: 36.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large bowl, combine confectioners' sugar, butter, cocoa powder and vanilla. Beat on slow speed until ingredients are combined. While beating, slowly add hot coffee until desired consistency is achieved.

Recipe Yield

1 frosting for 3 layer cake

Recipe Note

This is a very old, but very good recipe.

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