Name: Homemade Buttermilk Pancake Mix recipe
Ingredients: 3 cups all-purpose flour;2 cups oat flour;2 cups whole wheat flour;2 cups powdered buttermilk;1 cup wheat germ;8 teaspoons baking powder;4 teaspoons baking soda;1 teaspoon salt

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Ingredients

3 cups all-purpose flour 2 cups oat flour 2 cups whole wheat flour 2 cups powdered buttermilk 1 cup wheat germ 8 teaspoons baking powder 4 teaspoons baking soda 1 teaspoon salt

Nutrition Info

177.8 calories carbohydrate: 32.3 g cholesterol: 6.9 mg fat: 2.1 g fiber: 3 g protein: 8.5 g saturatedFat: 0.6 g servingSize: - sodium: 522.3 mg sugar: 5 g transFat: : - unsaturatedFat: : -

Directions

Whisk all-purpose flour, oat flour, whole wheat flour, buttermilk, wheat germ, baking powder, baking soda, and salt in a large bowl until well blended. Store in an airtight container for up to 6 months.

Recipe Yield

24 servings

Recipe Note

This is a great pancake mix to have on hand for a quick breakfast. My kids love them and all of the variations we create. I feel better knowing what ingredients are in them.