Greek Salad I Recipe - All Recipes

RecipesFresher.com

All Recipes, Best Recipes, Cooking Food

All Recipes Salad Green Salad Recipes Romaine Lettuce Salad Recipes

Ingredients

1 head romaine lettuce- rinsed, dried and chopped 1 red onion, thinly sliced 1 (6 ounce) can pitted black olives 1 green bell pepper, chopped 1 red bell pepper, chopped 2 large tomatoes, chopped 1 cucumber, sliced 1 cup crumbled feta cheese 6 tablespoons olive oil 1 teaspoon dried oregano 1 lemon, juiced ground black pepper to taste

Nutrition Info

265.3 calories carbohydrate: 14.1 g cholesterol: 22.3 mg fat: 22.4 g fiber: 5 g protein: 6 g saturatedFat: 6.1 g servingSize: - sodium: 537.8 mg sugar: 5.9 g transFat: : - unsaturatedFat: : -

Directions

In a large salad bowl, combine the Romaine, onion, olives, bell peppers, tomatoes, cucumber and cheese.
Whisk together the olive oil, oregano, lemon juice and black pepper. Pour dressing over salad, toss and serve.

Recipe Yield

6 servings

Recipe Note

This is an incredibly good Greek salad recipe, nice and tangy and even better in the summer when you use fresh vegetables!

Alternatives to this recipe

See more alternatives

All Recipes - More

All Recipes - Recipe Tags: Greek Salad I Recipe, simple recipe Greek Salad I, recipe Greek Salad I, recipe Greek Salad I, Greek Salad I recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe greek, , prima recipes , baking , tasty recipe best recipes