Great Garlic Knots recipe

All Recipes Appetizers and Snacks

Ingredients

1 (11 ounce) container refrigerated breadstick dough
1 egg, lightly beaten
1 teaspoon garlic powder
1 tablespoon chopped fresh rosemary

Nutrition Info

242.1 calories
carbohydrate: 38.7 g
cholesterol: 53 mg
fat: 5.4 g
fiber: 1.1 g
protein: 7.7 g
saturatedFat: 0.4 g
servingSize: -
sodium: 595.5 mg
sugar: 4.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).

  2. Tie the dough into 12 knots and place them onto a cookie sheet. Brush the knots with the egg, and sprinkle the rosemary and garlic onto the knots. Bake the knots according to the package directions.

Recipe Yield

12 knots

Recipe Note

So simple and quick to make, these delicious knots of herb-seasoned bread will do well to complete just about any meal. Or eat these tasty knots as a snack between meals, with your favorite spread slathered on! Using fresh rosemary makes these knots especially fragrant.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Great Garlic Knots Recipe, simple recipe Great Garlic Knots, recipe Great Garlic Knots, recipe Great Garlic Knots, Great Garlic Knots recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe great, , prima recipes , baking , tasty recipe best recipes