Name: Goat Cheese and Spinach Turkey Burgers recipe
Ingredients: 1 ½ pounds ground turkey breast;1 cup frozen chopped spinach, thawed and drained;2 tablespoons goat cheese, crumbled

All Recipes Meat and Poultry Recipes Turkey Ground Turkey Recipes

Ingredients

1 ½ pounds ground turkey breast 1 cup frozen chopped spinach, thawed and drained 2 tablespoons goat cheese, crumbled

Nutrition Info

277.6 calories carbohydrate: 1.7 g cholesterol: 137.2 mg fat: 15.3 g fiber: 1.1 g protein: 31.9 g saturatedFat: 4.6 g servingSize: - sodium: 206.9 mg sugar: 0.3 g transFat: : - unsaturatedFat: : -

Directions

Preheat the oven broiler.
In a medium bowl, mix ground turkey, spinach, and goat cheese. Form the mixture into 4 patties.
Arrange patties on a broiler pan, and place in the center of the preheated oven 15 minutes, or until done.

Recipe Yield

4 servings

Recipe Note

This fast and easy recipe is perfect to make after a long day at work. The goat cheese adds a creamy flavor to sometimes bland turkey burgers. Served with a side salad, it makes a perfectly delicious meal.