Glorified Rice recipe

All Recipes Dessert Recipes

Ingredients

1 cup uncooked white rice
¼ cup white sugar
2 (15 ounce) cans crushed pineapple
1 cup miniature marshmallows
1 cup heavy cream, whipped
6 maraschino cherries

Nutrition Info

410.9 calories
carbohydrate: 66.3 g
cholesterol: 54.3 mg
fat: 15.1 g
fiber: 1.6 g
protein: 3.9 g
saturatedFat: 9.2 g
servingSize: -
sodium: 27.9 mg
sugar: 33.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a saucepan bring 2 cups water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes.

  2. In a large bowl combine the cooked, cooled rice, sugar, pineapple and marshmallows. Fold in the whipped cream. Chill for 4 hours.

  3. Spoon the rice mixture into 6 dessert dishes and place a cherry on top of each.

Recipe Yield

6 servings

Recipe Note

Serve this sweet, colorful rice dessert with your next holiday meal! Rice is combined with crushed pineapple, mini marshmallows and whipped cream, topped with a maraschino cherry.

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