Garlic Mustard Ground Beef recipe
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Ingredients
- 1 pound ground beef ¼ cup yellow mustard 1 tablespoon balsamic vinegar 1 tablespoon minced garlic 1 ½ teaspoons soy sauce 1 ½ teaspoons honey 1 ½ teaspoons paprika ⅛ teaspoon ground black pepper
Nutrition Info
- 233.4 caloriescarbohydrate: 5.1 gcholesterol: 71 mgfat: 14.4 gfiber: 0.9 gprotein: 20.2 gsaturatedFat: 5.4 gservingSize: -sodium: 356.5 mgsugar: 3.1 gtransFat: : -unsaturatedFat: : -
Directions Garlic Mustard Ground Beef
Directions
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Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Reduce heat to low. Stir mustard, balsamic vinegar, garlic, soy sauce, honey, paprika, and black pepper into the ground beef, bring to a simmer and cook until hot, about 3 minutes.