Garlic Hummus recipe

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Ingredients

1 (15 ounce) can garbanzo beans, drained
4 cloves garlic, sliced
1 large lemon, juiced
1 tablespoon tahini
1 tablespoon water
1 tablespoon olive oil
½ teaspoon sea salt

Nutrition Info

97 calories
carbohydrate: 13.7 g
cholesterol: : -
fat: 4.2 g
fiber: 3.2 g
protein: 3.1 g
saturatedFat: 0.6 g
servingSize: -
sodium: 290.1 mg
sugar: : -
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine garbanzo beans, garlic, lemon juice, tahini, water, olive oil, and salt in the bowl of a food processor, process until smooth.

Recipe Yield

6 servings

Recipe Note

Homemade garlic hummus.

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