Fresh Mango Papaya Salsa recipe

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Ingredients

½ small ripe mango, peeled and cubed
½ small papaya, peeled, seeded and cubed
½ small onion, diced
1 clove garlic, minced
1 fresh jalapeno pepper, seeded and diced
¼ red bell pepper, diced
¼ orange bell pepper, diced
1 lime, juiced
salt and freshly ground black pepper to taste

Nutrition Info

34.6 calories
carbohydrate: 9 g
cholesterol: : -
fat: 0.2 g
fiber: 1.6 g
protein: 0.7 g
saturatedFat: : -
servingSize: -
sodium: 41 mg
sugar: 5.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Stir the mango, papaya, onion, garlic, jalapeno pepper, red bell pepper, orange bell pepper, lime juice, salt, and pepper together in a bowl. Enjoy immediately or cover bowl with plastic wrap and refrigerate until ready to use.

Recipe Yield

1/2 cup

Recipe Note

A fresh salsa for summer!

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