Floating Island Punch recipe

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Ingredients

2 cups water
2 cups white sugar
1 (12 fluid ounce) can frozen lemonade concentrate
1 (12 fluid ounce) can frozen orange juice concentrate
1 pint orange sherbet
1 liter ginger ale
1 liter carbonated water
1 (4 ounce) jar maraschino cherries
1 orange, sliced in rounds
4 cups ice

Nutrition Info

171.5 calories
carbohydrate: 43.6 g
cholesterol: : -
fat: 0.1 g
fiber: 0.4 g
protein: 0.6 g
saturatedFat: : -
servingSize: -
sodium: 8.9 mg
sugar: 41.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Bring water to a boil. Add the sugar and boil until it becomes a syrup. Let cool.

  2. In a punch bowl combine lemonade, orange juice, ginger ale, and carbonated water. Mix in the sugar syrup. Add ice and sherbet. Just before serving add cherries and cherry juice and float orange slices on top.

Recipe Yield

20 servings

Recipe Note

Wonderful punch for baby and bridal showers. Cherries and orange slices float on top like islands.

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