Fiesta Stuffed Turkey Burgers recipe

All Recipes Meat and Poultry Recipes Turkey Ground Turkey Recipes

Ingredients

1 pound ground turkey
1 large clove garlic, minced
3 tablespoons minced onion
2 tablespoons minced red bell pepper
1 tablespoon minced green onion
2 teaspoons minced fresh cilantro
1 teaspoon cayenne pepper
1 teaspoon ground cumin
salt and pepper to taste
2 slices pepperjack cheese, cut into quarters

Nutrition Info

232.5 calories
carbohydrate: 2.5 g
cholesterol: 98.9 mg
fat: 13.3 g
fiber: 0.5 g
protein: 25.9 g
saturatedFat: 4.8 g
servingSize: -
sodium: 152.4 mg
sugar: 0.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix the ground turkey, garlic, onion, red bell pepper, green onion, cilantro, cayenne pepper, cumin, salt, and pepper together in a bowl. Divide the mixture into 8 small patties. Place two of the pepperjack cheese quarters onto each of 4 of the patties, top with the remaining 4 patties so the cheese is in the center. Press along the edges of the burgers to seal.

  2. Place a large skillet over medium-high heat. Cook the burgers in the skillet until no longer pink in the center and the juices run clear, about 6 minutes per side.

Recipe Yield

4 burgers

Recipe Note

Flavorful burgers that are much juicier than you would expect from turkey breast!

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