Farro Sausage Apple Skillet recipe

All Recipes Meat and Poultry Recipes Turkey Sausage

Ingredients

2 cups chicken broth
1 (8.8 ounce) package quick-cook farro (such as Trader Joe's®)
1 pound bulk sweet turkey Italian sausage
1 tablespoon butter
2 Granny Smith apples, peeled and diced
1 large onion, diced
2 cloves garlic, chopped
salt and ground black pepper to taste
1 teaspoon red pepper flakes

Nutrition Info

319 calories
carbohydrate: 38.2 g
cholesterol: 62.2 mg
fat: 10.4 g
fiber: 4 g
protein: 19.6 g
saturatedFat: 3.4 g
servingSize: -
sodium: 642 mg
sugar: 5.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Bring chicken broth to a boil, add farro. Cook until farro is tender, about 10 minutes. Drain.

  2. Heat a large skillet over medium-high heat. Cook and stir sausage until browned and crumbly, 5 to 7 minutes. Transfer sausage to a bowl using a slotted spoon, reserving remaining grease in the skillet.

  3. Melt butter into the reserved grease over medium heat, cook and stir apples, onion, and garlic until apples are tender, 5 to 6 minutes. Add sausage and farro. Season with red pepper flakes, salt, and black pepper. Continue to cook and stir until warmed through, 1 to 2 minutes more.

Recipe Yield

6 servings

Recipe Note

This is an easy, quick one-dish dinner that is sure to satisfy the entire family.

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