All Recipes Bread Quick Bread Recipes

Ingredients

3 cups all-purpose flour ¼ cup brown sugar ½ tablespoon salt 1 teaspoon baking soda 2 tablespoons honey ¼ cup shortening 1 cup water

Nutrition Info

104.2 calories carbohydrate: 17.8 g cholesterol: : - fat: 2.7 g fiber: 0.5 g protein: 1.9 g saturatedFat: 0.7 g servingSize: - sodium: 238.3 mg sugar: 3.5 g transFat: : - unsaturatedFat: : -

Preheat oven to 350 degrees F (175 degrees C). Lightly grease two baking sheets.
In a large mixing bowl, combine flour, sugar, salt and baking soda. Stir in honey, shortening and water. Mix dough until it is smooth and well developed. Turn dough out onto a lightly floured surface and knead until smooth and supple, about 8 minutes.
Divide the dough into two equal pieces and form into loaves. Place loaves on prepared baking sheets.
Bake in preheated oven for 35 to 40 minutes, or until golden.

2 1 pound loaves

A quick and easy bread to make for communion services. This bread is just a little sweet and can be shaped whichever way you like.