Easy Slow Cooker Chicken Noodle Soup recipe
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Ingredients
- 4 cups water 3 carrots, sliced 1 large onion, sliced 4 stalks celery, sliced 1 tablespoon dried parsley 2 teaspoons salt 1 teaspoon garlic salt ½ teaspoon freshly ground black pepper ½ teaspoon dried thyme 4 skinless, boneless chicken breasts 3 ½ cups egg noodles
Nutrition Info
- 199.6 caloriescarbohydrate: 22.8 gcholesterol: 61.7 mgfat: 3 gfiber: 2.7 gprotein: 19.8 gsaturatedFat: 0.8 gservingSize: -sodium: 1172.4 mgsugar: 3.6 gtransFat: : -unsaturatedFat: : -
Directions Easy Slow Cooker Chicken Noodle Soup
Directions
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Combine water, carrots, onion, celery, parsley, salt, garlic salt, pepper, and thyme in a slow cooker and mix well. Set chicken on top and push down slightly into the liquid.
Cover and cook on High for 4 hours or Low for 8 hours.
Add noodles and cook on High until noodles are tender, 30 to 45 minutes.