Easy Sausage Queso recipe

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Ingredients

½ cup heavy whipping cream
7 ounces Oaxaca cheese, shredded
1 tablespoon chopped green chiles
½ teaspoon cumin
½ teaspoon garlic salt
4 pork sausage patties, crumbled

Nutrition Info

329.7 calories
carbohydrate: 2.9 g
cholesterol: 108.1 mg
fat: 28.1 g
fiber: 0.1 g
protein: 16.6 g
saturatedFat: 16.9 g
servingSize: -
sodium: 694.5 mg
sugar: 0.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Pour cream into a saucepan and heat over medium heat. Add shredded Oaxaca cheese and stir until melted, about 5 minutes. Season with chiles, cumin, and garlic salt. Stir to combine.

  2. Mix sausage into cheese sauce and cook until heated through, about 5 minutes.

Recipe Yield

4 servings

Recipe Note

This queso is quick to make, tastes great, and requires only 6 ingredients. To make prep even faster, feel free to use precooked pork sausage patties. Serve over nachos or use to dip tortilla chips in.

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