Easy Salmon Dip Recipe - All Recipes

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Ingredients

1 (14.75 ounce) can salmon, drained and flaked 1 (8 ounce) package cream cheese, softened ½ cup sour cream 2 tablespoons lemon juice 1 clove garlic, minced 1 teaspoon dried parsley ¼ teaspoon dried dill ¼ teaspoon salt ⅛ teaspoon ground black pepper

Nutrition Info

288 calories carbohydrate: 2.5 g cholesterol: 79.8 mg fat: 22.1 g fiber: 0.1 g protein: 19.6 g saturatedFat: 11.8 g servingSize: - sodium: 465.9 mg sugar: 0.2 g transFat: : - unsaturatedFat: : -

Directions

Stir salmon, cream cheese, sour cream lemon juice, garlic, parsley, dill, salt, and black pepper together in a bowl.

Recipe Yield

6 servings

Recipe Note

Easy prep makes this a great recipe for card night.

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