Name: Easy Roasted Red Pepper Spread recipe
Ingredients: ½ cup chopped roasted red peppers;¼ cup low-fat mayonnaise;1 clove garlic, crushed;⅛ teaspoon cayenne pepper;salt and ground black pepper to taste

All Recipes Appetizers and Snacks Dips and Spreads Recipes

Ingredients

½ cup chopped roasted red peppers ¼ cup low-fat mayonnaise 1 clove garlic, crushed ⅛ teaspoon cayenne pepper salt and ground black pepper to taste

Nutrition Info

58.4 calories carbohydrate: 2.9 g cholesterol: 5.3 mg fat: 5.1 g fiber: 0.2 g protein: 0.5 g saturatedFat: 0.8 g servingSize: - sodium: 236.9 mg sugar: 1.4 g transFat: : - unsaturatedFat: : -

Directions

Blend roasted red peppers, mayonnaise, garlic, and cayenne pepper in a food processor until smooth. Season with salt and black pepper.

Recipe Yield

4 servings

Recipe Note

A delightful roasted red pepper spread that can be used as a veggie dip, a base for pizza, a sauce for pasta, a topping for burgers or sandwiches, and much, much more.