Easy Rich Chocolate Cake recipe

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Ingredients

1 (18.25 ounce) package devil's food cake mix
3 eggs
½ cup butter
1 cup semisweet chocolate chips
1 cup chopped pecans
4 cups confectioners' sugar
1 (8 ounce) package cream cheese

Nutrition Info

415.8 calories
carbohydrate: 53.8 g
cholesterol: 63.9 mg
fat: 21.4 g
fiber: 1.3 g
protein: 5.3 g
saturatedFat: 9.8 g
servingSize: -
sodium: 297.3 mg
sugar: 44 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9 x 13-inch pan.

  2. Mix cake mix, 1 egg, and butter, press into prepared cake pan. Top with chocolate chips and nuts.

  3. In a separate bowl, mix confectioner's sugar, 2 eggs, and cream cheese. Pour mixture over the cake mix base.

  4. Bake until cream cheese layer is bubbly and golden and a toothpick inserted in the center of the cake comes out clean, about 30 minutes. Cool before serving.

Recipe Yield

1 - 9 x 13 inch sheet cake

Recipe Note

This is a very easy-to-make chocolate cake. Also very rich! It's sure to please.

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