Easy Chocolate Cream Cheese Frosting recipe

All Recipes Dessert Recipes Frostings and Icings Cream Cheese

Ingredients

1 (8 ounce) package cream cheese
¼ cup confectioners' sugar
¼ cup heavy whipping cream
1 cup semisweet chocolate chips

Nutrition Info

79.5 calories
carbohydrate: 6 g
cholesterol: 13.7 mg
fat: 6.3 g
fiber: 0.4 g
protein: 1 g
saturatedFat: 3.9 g
servingSize: -
sodium: 29.4 mg
sugar: 5.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In double boiler melt chips and add heavy cream, mix until smooth take off of heat.

  2. In mixing bowl cream together sugar and cream cheese until smooth, slowly add chocolate mixture. Mixture will thicken up as the chocolate cools.

Recipe Yield

3 cups (approx.)

Recipe Note

Cream cheese frosting - only better!;-)

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