Easy Baked Beans recipe

All Recipes Side Dish Beans and Peas Baked Bean Recipes

Ingredients

cooking spray
2 (16 ounce) cans pork and beans
¾ cup brown sugar
¼ cup ketchup
¼ cup barbeque sauce
4 slices bacon, cut into 1/2-inch pieces
1 teaspoon dry mustard

Nutrition Info

350.1 calories
carbohydrate: 55.8 g
cholesterol: 23.1 mg
fat: 10.8 g
fiber: 6.4 g
protein: 10.4 g
saturatedFat: 3.5 g
servingSize: -
sodium: 887.3 mg
sugar: 35.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 325 degrees F (165 degrees C). Prepare a 9-inch baking dish with cooking spray.

  2. Stir pork and beans, brown sugar, ketchup, barbeque sauce, bacon, and dry mustard together in the prepared baking dish.

  3. Bake in preheated oven, stirring every 20 minutes or so, until bacon fat is rendered throughout the beans mixture, 2 1/4 to 2 1/2 hours.

Recipe Yield

6 servings

Recipe Note

I have been making this for almost 40 years. The original recipe calls for all ketchup;it was my idea to make that half ketchup and half barbeque sauce. I do love spicy. I have never had a baked bean recipe that was this good and also this easy. Nobody will know you didn't spend all day on it.

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