Easiest Ever Fish Marinade recipe

All Recipes Main Dish Recipes Seafood Main Dish Recipes Halibut

Ingredients

⅓ cup soy sauce
⅓ cup vegetable oil
⅓ cup bourbon whiskey
4 (4 ounce) fillets halibut

Nutrition Info

343.4 calories
carbohydrate: 1.6 g
cholesterol: 35.9 mg
fat: 20.7 g
fiber: 0.2 g
protein: 24.7 g
saturatedFat: 3.2 g
servingSize: -
sodium: 1263.1 mg
sugar: 0.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a shallow dish, mix the soy sauce, vegetable oil, and bourbon whiskey. Place the halibut fillets in the dish, and marinate 30 minutes in the refrigerator.

  2. Preheat the grill for high heat.

  3. Lightly oil the grill grate. Place halibut on the grill, and discard marinade. Cook 5 minutes on each side, until easily flaked with a fork.

Recipe Yield

4 servings

Recipe Note

The easiest and tastiest fish marinade ever! Best on halibut, mahi mahi, or orange roughy.

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