Dubliner® Cheese Dip recipe

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Ingredients

1 ½ cups shredded Irish Cheddar cheese (such as Dubliner®)
1 cup plain yogurt
½ cup finely chopped green onions
¼ cup mayonnaise
2 teaspoons prepared horseradish
1 teaspoon ground black pepper

Nutrition Info

140.9 calories
carbohydrate: 2.8 g
cholesterol: 25.3 mg
fat: 11.6 g
fiber: 0.2 g
protein: 6.6 g
saturatedFat: 5.3 g
servingSize: -
sodium: 180.9 mg
sugar: 2.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Stir Cheddar cheese, yogurt, green onions, mayonnaise, horseradish, and black pepper together in a bowl, refrigerate until chilled, at least 1 hour.

Recipe Yield

10 servings

Recipe Note

I made this for a St. Patrick's Day party and it went over great! Serve with crackers, chips, or veggies.

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