Dublin Kiss (St. Patrick's Day Shot) recipe

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Ingredients

ice cubes
1 fluid ounce Irish whiskey (such as Jameson®)
½ fluid ounce Irish cream liqueur (such as Baileys®)
1 splash creme de menthe liqueur

Nutrition Info

229.6 calories
carbohydrate: 18.7 g
cholesterol: : -
fat: 0.1 g
fiber: : -
protein: : -
saturatedFat: : -
servingSize: -
sodium: 2.4 mg
sugar: 6.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Fill a cocktail shaker with ice. Pour in Irish whiskey, Irish cream liqueur, and creme de menthe. Cover and shake until the outside of shaker has frosted. Strain into a shot glass.

Recipe Yield

1 shot

Recipe Note

This creamy St. Patrick's Day shot has a kiss of mint with the addition of a splash of creme de menthe.

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