D's Famous Salsa recipe

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Ingredients

2 (14.5 ounce) cans stewed tomatoes
½ onion, finely diced
1 teaspoon minced garlic
½ lime, juiced
1 teaspoon salt
¼ cup canned sliced green chiles, or to taste
3 tablespoons chopped fresh cilantro

Nutrition Info

16 calories
carbohydrate: 3.9 g
cholesterol: : -
fat: 0.1 g
fiber: 0.7 g
protein: 0.6 g
saturatedFat: : -
servingSize: -
sodium: 282.9 mg
sugar: 2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place the tomatoes, onion, garlic, lime juice, salt, green chiles, and cilantro in a blender or food processor. Blend on low to desired consistency.

Recipe Yield

16 servings

Recipe Note

This is a Texas recipe I've developed and refined over many years. It's very fast, easy, and I usually have everything on hand. I often give it as gifts to my family back East.

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