Dennis' Honey-Mustard Salad Dressing recipe

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Ingredients

¼ cup chopped onion
1 tablespoon fresh parsley
⅓ cup apple cider vinegar
2 tablespoons Dijon mustard
1 cup mayonnaise
¼ cup honey
2 teaspoons lime zest
sea salt and ground black pepper to taste

Nutrition Info

173.2 calories
carbohydrate: 8.1 g
cholesterol: 7.6 mg
fat: 15.9 g
fiber: 0.1 g
protein: 0.3 g
saturatedFat: 2.4 g
servingSize: -
sodium: 211.9 mg
sugar: 6.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place the onion, parsley, vinegar, mustard, mayonnaise, honey, salt, pepper, and lime zest in the bowl of a small food processor or blender. Process until thoroughly blended. Serve immediately, or place in a covered container and refrigerate until needed.

Recipe Yield

1 3/4 cups

Recipe Note

This is my take on honey-mustard salad dressing. My husband gives it 5 stars so I thought I would share it with you. Note that I use sweet onion (Walla Walla sweets), but regular onions will do. You can also experiment with amounts to find the taste that suits your palate.

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