Curried Chicken Salad recipe

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Ingredients

6 slices bacon
3 cups diced cooked chicken breast meat
½ cup chopped celery
1 cup seedless grapes
1 cup mayonnaise
2 tablespoons red onion, minced
1 teaspoon lemon juice
½ teaspoon Worcestershire sauce
½ teaspoon curry powder
salt and pepper to taste

Nutrition Info

407.5 calories
carbohydrate: 5.2 g
cholesterol: 64.1 mg
fat: 35.3 g
fiber: 0.4 g
protein: 17.3 g
saturatedFat: 7.6 g
servingSize: -
sodium: 373.7 mg
sugar: 3.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Crumble and set aside.

  2. In a large bowl, combine bacon, chicken, celery, and grapes.

  3. Prepare the dressing in a small bowl by whisking together the mayonnaise, onion, lemon juice, Worcestershire sauce, curry and salt and pepper. Pour over salad and toss well.

Recipe Yield

8 servings

Recipe Note

This is a wonderfully flavorful chicken salad. In typical curry fashion, sweet fruit is combined with meat in a savory sauce.

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