Creamy Mushrooms Recipe - All Recipes

RecipesFresher.com

All Recipes, Best Recipes, Cooking Food

All Recipes Everyday Cooking Recipes Vegetarian Side Dishes

Ingredients

¼ cup butter ½ pound fresh mushrooms, sliced 2 tablespoons all-purpose flour 1 ¼ cups milk 2 teaspoons soy sauce salt and pepper to taste

Nutrition Info

168.2 calories carbohydrate: 9.1 g cholesterol: 36.6 mg fat: 13.3 g fiber: 0.7 g protein: 4.3 g saturatedFat: 8.3 g servingSize: - sodium: 264.5 mg sugar: 4.3 g transFat: : - unsaturatedFat: : -

Directions

Melt butter in a medium saucepan over medium heat. Saute mushrooms until tender. Stir in flour, milk and soy sauce, cook, stirring, until thickened. Season with salt and pepper to taste.

Recipe Yield

4 servings

Recipe Note

My friend gave me this recipe. Tender mushrooms in creamy sauce! Serve over warm biscuits, rice or pasta.

Alternatives to this recipe

See more alternatives

All Recipes - More

All Recipes - Recipe Tags: Creamy Mushrooms Recipe, simple recipe Creamy Mushrooms, recipe Creamy Mushrooms, recipe Creamy Mushrooms, Creamy Mushrooms recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe creamy, , prima recipes , baking , tasty recipe best recipes