Creamy Cheese Bread recipe

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Ingredients

½ cup sour cream
½ cup mayonnaise
1 cup shredded Swiss cheese
1 (.7 ounce) package dry Italian-style salad dressing mix
1 (1 pound) loaf French bread, sliced

Nutrition Info

348.8 calories
carbohydrate: 34.6 g
cholesterol: 24 mg
fat: 18.7 g
fiber: 1.3 g
protein: 10.8 g
saturatedFat: 6.2 g
servingSize: -
sodium: 873.2 mg
sugar: 3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the broiler.

  2. In a medium bowl, mix sour cream, mayonnaise, Swiss cheese and dry Italian-style salad dressing mix.

  3. Spread the mixture generously on the French bread slices. Arrange slices in a single layer on a large baking sheet.

  4. Broil in the preheated oven 3 to 5 minutes, or until cheese is melted and bread is lightly browned.

Recipe Yield

1 loaf

Recipe Note

French bread topped with a creamy Swiss cheese spread tastes great as a party appetizer! These may be served without broiling.

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