Name: Cranberry Walnut Slaw recipe
Ingredients: 1 (16 ounce) package shredded coleslaw mix;½ large sweet onion, chopped;1 stalk celery, chopped;½ cup dried cranberries;¼ cup chopped walnuts;½ cup distilled white vinegar;⅓ cup white sugar;½ cup vegetable oil;1 ½ teaspoons salt;1 ½ teaspoons dry mustard;ground black pepper to taste

All Recipes Salad Coleslaw Recipes No Mayo

Ingredients

1 (16 ounce) package shredded coleslaw mix ½ large sweet onion, chopped 1 stalk celery, chopped ½ cup dried cranberries ¼ cup chopped walnuts ½ cup distilled white vinegar ⅓ cup white sugar ½ cup vegetable oil 1 ½ teaspoons salt 1 ½ teaspoons dry mustard ground black pepper to taste

Nutrition Info

126.9 calories carbohydrate: 11.6 g cholesterol: 2.2 mg fat: 8.9 g fiber: 0.9 g protein: 0.8 g saturatedFat: 1.3 g servingSize: - sodium: 226.7 mg sugar: 7.4 g transFat: : - unsaturatedFat: : -

Directions

In a large bowl, toss together the coleslaw mix, onion, celery, cranberries, and walnuts. Mix the vinegar, sugar, oil, salt, mustard, and pepper in a jar with a lid. Pour over the slaw mixture, and toss to coat. Refrigerate until serving.

Recipe Yield

16 servings

Recipe Note

This delicious, colorful slaw is tart, sweet, and perfect for the holidays!

Alternatives to this recipe

Cranberry Salad with Celery
Cranberry Tea Punch
Cranberry Apple Oatmeal

See more alternatives

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Cranberry Walnut Slaw recipe