All Recipes Dessert Recipes Chocolate Dessert Recipes

Ingredients

2 (16 ounce) boxes confectioners' sugar 1 (14 ounce) can sweetened condensed milk 1 cup butter 2 ½ cups chopped walnuts 1 (14 ounce) package shredded coconut 1 (24 ounce) bag chocolate chips

Nutrition Info

369.2 calories carbohydrate: 49.3 g cholesterol: 17.3 mg fat: 20 g fiber: 2.7 g protein: 3.3 g saturatedFat: 10.5 g servingSize: - sodium: 83.6 mg sugar: 44.7 g transFat: : - unsaturatedFat: : -

Line a baking sheet with waxed paper.
Mix sugar, sweetened condensed milk, and butter together in a bowl. Stir walnuts and coconut into dough. Cover bowl with plastic wrap and freeze until dough is firm, at least 1 hour.
Form dough into 1-inch balls, place on prepared baking sheet, and freeze until firm, at least 30 minutes.
Melt chocolate chips in a double boiler or in a bowl set over a pan of simmering water, stirring frequently until smooth.
Dip balls into melted chocolate to coat, cool on prepared baking sheet until chocolate has hardened.

36 truffles

This is a great recipe to use for holidays! I give it out to friends and family at Christmas time.