Clever Cake Mix Crinkle Cookies recipe

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Ingredients

1 (15.25 ounce) package white cake mix
2 large eggs
6 tablespoons unsalted butter, melted
½ cup powdered sugar

Nutrition Info

59.1 calories
carbohydrate: 8.3 g
cholesterol: 11.6 mg
fat: 2.6 g
fiber: 0.1 g
protein: 0.7 g
saturatedFat: 1.1 g
servingSize: -
sodium: 62.9 mg
sugar: 6.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Position a rack in center of the oven and preheat to 375 degrees F (190 degrees C).

  2. Stir cake mix, eggs, and butter together in a large bowl.

  3. Shape dough into 1-inch balls, roll in powdered sugar to coat. Set balls about 2 inches apart on ungreased baking sheets.

  4. Bake 1 pan at a time, in the preheated oven, just until edges are firm and cracks appear slightly moist, 9 to 11 minutes. Cool on pans for 3 minutes, transfer to a wire rack to cool completely.

Recipe Yield

48 cookies

Recipe Note

This simplifies these cookies to a formula that works with just about any cake mix of a certain weight. (If you don't love to measure, this 4-ingredient recipe is your ticket to cookie bliss.) You can find 3 variations below. Cookies can be stored in an airtight container up to 3 days or frozen up to 3 months.

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